Saturdays are designated soup days. This delicious Grenadian Beef Soup is easy to make and is perfect to make especially on rainy days. Have you tried it yet? If not, give it a try today.
https://www.youtube.com/watch?v=g2zn2V7Pwnk
Ingredients
- 1 lb beef seasoned and pressured (reserve the stock to add into the soup)
- ground provision of choice
- dumplings
- 2 small or 1 medium onion chopped
- 4 garlic cloves minced
- 2 medium sized bell peppers chopped
- 3 pimento peppers chopped
- 2 medium carrots cleaned and sliced
- water
- 1 tablespoon oil
- salt to taste
- green seasoning
- 1 teaspoon cayenne or black pepper or scotch bonnet
- a pinch of sugar to balance of flavours
Instructions
- in a skillet, add oil, onion, garlic, green seasoning and peppers. mix well and allow to sautee for about 2 minutes. next add in beef and mix well. allow to sautee for about 2-3 minutes
- next add in reserved beef stock from pressuring and add some water. next add in carrots, mix well and allow to come to a boil.
- while pot is boiling, wash and peel ground provisions and cut into cubes and set aside. move on to making the dumplings and set aside
- once pot has come to a boil, add in provisions and mix. allow to come to a boil, add dumplings and seasonings and sugar. be sure to check for more addition of water and salt etc
- once cooked, remove from heat and serve with avocado on the side.
- enjoy!
N.B Noodles can be added to this soup if it’s a preference.
Now that you have tried this delicious Grenadian Beef Soup, here are some similar recipes.
