https://youtu.be/J0Xb6GJ-lC8

Ingredients

• 1 small breadfruit (roughly 1 lb),washed, peeled and gutted
• 1 medium onion, finely chopped
• 3 pimento peppers, finely diced
• 3 garlic cloves, finely chopped
• 3 chado beni twigs, finely minced
• fresh thyme
• chives, finely chopped (i used a few)
• fresh parsley, chopped
• salt to taste
• cayenne or hot pepper sauce (1/4 teaspoon or more )
• 1 egg
• 1/2 cup breadcrumbs
• oil for frying

Instructions

• boil breadfruit in salted water until soft. drain and place while hot in a large heat prove bowl.
• crush breadfruit while hot (it’s much easier)
• add in seasonings, mix well until combined and let sit for a bit to cool before adding the egg (you don’t want your egg to cook)
• once egg has been added, mix thoroughly and form into round shapes (big or small) and set aside
• coat the breadfruit balls in the breadcrumb and set aside
• place a large skillet with oil on medium low heat. allow the oil to heat well. next place the breadfruit balls in and be careful not to add too much at the same time. fry the balls until golden brown (about 4-5 minutes per side)
• once finished, remove from oil and serve by itself or with any condiments of choice.
• enjoy!!

https://youtu.be/J0Xb6GJ-lC8

Now that you have tried the Breadfruit Balls recipe, here are some similar recipes to try:

Breadfruit Fritters

Breadfruit Pie (Grenadian Style)

The post Breadfruit Balls appeared first on Spice Island Cooking.

• https://youtu.be/cjUsbZWvyyQ

Ingredients

• 1 cup all purpose flour
• 1 cup almond flour
• 2 tablespoons baking powder
• 1/2 teaspoon salt
• 2-4 tablespoons sweetener of choice
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground clove
• 1 teaspoon ground ginger
• 1/2 teaspoon grated nutmeg
• 2 -21/2 cups milk (could be more or less)
• 1/4 cup coconut oil
• 1 teaspoon almond extract or essence
• 1 teaspoon vanilla extract or essence
• 1/4 – 1/2 cup pureed ripe breadfruit
• 1/4-1/2 cup dried blue berry and cranberry

Instructions

• in a large bowl, add all dry ingredients and mix well. next add in breadfruit, sweetener, milk and essences. mix until combined
• in a preheated waffle maker, add batter 1/4 cup of a time and cook until nice and golden brown. serve with syrup of choice.
• enjoy!

Other related recipes

Hope you give this Ripe Breadfruit Waffles and be sure to check out these similar recipes:

• Waffles
• Sweet Potato Biscuits

The post Ripe Breadfruit Waffles appeared first on Spice Island Cooking.

https://youtu.be/stw3xjPyT0E

Ingredients

• 1 large fruit, cleaned and peeled
• 1 medium onion, chopped
• salt to taste
• 1/4 teaspoon cayenne
• 1/4 teaspoon parsley
• 3 garlic cloves, chopped
• 1 tablespoon green seasoning
• 2 pimento peppers, finely chopped
• 1-2 tablespoons oil of choice

Instructions

• in a large pot with water, add salt and breadfruit. be sure to check for when it’s done. do not over cook.
• once cooked, remove from heat, drain and set aside to cool completely. chop into medium sized cubes
• in a large skillet on medium heat, add oil and seasonings. allow to sautee from a couple minutes. add in cayenne and dried parsley. mix well and fry for about 5 minutes to allow the breadfruit to be properly infused with the seasonings
• enjoy with any meat side of choice such as saltfish sous, smoked herrings or stewed meat.

Other related recipes

Now that you have tried this Stir Fried Breadfruit recipe, here are some similar ones to try.

Breadfruit Pie (Grenadian Style)

Oil Down

The post Stir Fried Breadfruit appeared first on Spice Island Cooking.

• 1 medium sized breadfruit
• 3 tablespoons flour
• 11/2 cups carnation evaporated milk
• 1 tablespoon mustard powder or mustard oil
• 1/4 teaspoon grated nutmeg
• salt
• 5 tablespoons butter or margarine plus extra for mashing the breadfruit
• 1 medium onion, finely diced
• 3 cloves garlic, finely diced
• 1 cup grated cheese (i used cheddar cheese, any cheese of choice can be used)
• 2-3 tablespoons parsley, chopped finely
• 1/4 teaspoon cayenne pepper (black pepper can be used as well)

Instructions

• preheat oven to 350 degrees f
• peel and wash breadfruit. next, bread fruit in pot with water and add salt to it. allow to cook for about 15-20 minutes. test with a fork (the old fashion mama used to test her provisions) to make sure it’s cooked (do not over cook). remove from heat and drain out the water, mash the bread fruit while hot with a bit of butter and set aside until ready for use
• in a sauce pan, add butter or margarine and allow to melt on low heat. next add in flour and raise the heat to medium and whisk until cooked (about 4-5 minutes). next add in milk, onion, garlic, parsley, grated nutmeg, cayenne pepper and salt and 3/4 of the grated cheese (reserve the rest for the topping of the pie). whisk until combined . if batter is a bit on the thick side add a bit more milk
• to assemble the pie: add mashed breadfruit to a pie dish and pour the cheese sauce all over and smooth out (not to worry the sauce will trickle between the breadfruit). place in preheated oven and bake for about 30 minutes (depending on your oven). once nice and golden brown in colour, remove from oven and allow to cool completely before slicing through.
• serve with a green salad or as part of your sunday dinner
• enjoy!

The post Breadfruit Pie (Grenadian Style) appeared first on Spice Island Cooking.