Who doesn’t love a good Banana Bread Updated recipe? This moist delicious banana bread updated, is the perfect addition to your special gatherings or is just perfect for a snack on your own.
Ingredients
- 13/4 cups all purpose flour
- 1/2 – 1 cup of sugar (depends on preference. like mine is a little less sweet)
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup melted margarine or butter
- 1/2 cup sour cream
- 2 medium sized or 3 small ripe bananas
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon grated nutmeg
- 1/8 teaspoon all spice
- 1/4 teaspoon ground cloves
- 2 eggs
- 1 teaspoon white vinegar (lemon or lime juice is also an option)
- 1 teaspoon vanilla extract or essence
- 1/2 cup semi-sweet chocolate chip.
Instructions
- preheat oven to 350 degrees f
- add flour, spices, baking soda, baking powder and salt to a bowl and mix to combine.
- in a large bowl, add melted butter and sugar and mixed until combined. next whisk in eggs, vanilla extract and vinegar. whisk until smooth.
- next add in the flour mixture to the wet mixture and mix until smooth. next add in chocolate chip and sour cream and fold in until combined (do not over mix)
- place batter in a lightly greased baking pan and place in preheated oven to bake for about 50-55 minutes or longer depending on oven used. ( keep a close eye on the bread)
- once baked until golden brown, remove from oven and allow to cool in pan (15 minutes) before removing and placing on a rack to cool completely.
- slice and serve
- enjoy!
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