• https://youtu.be/ghy1alxHga8

Ingredients

• 11/2 cups all purpose flour
• 6 tablespoons cold margarine or butter
• 2 tablespoon sugar (or more if desired)
• 1/2 cup buttermilk
• 2 tablespoons sliced almonds or nut of choice (optional)
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon nutmeg
• 1 teaspoon vanilla essence
• 1/4 teaspoon baking soda
• 1/2 teaspoon lime juice
• 2 tablespoons raisins
• 2 tablespoons dried cranberry
• 2 tablespoons dried blueberry
• 2 tablespoons cherry

Instructions

• preheat oven to 375 degrees f
• in a large bowl, add flour and cut in butter or margarine using a pastry cutter or your finger tips
• next add in spices, sugars, cranberry, blueberry, raisins, cherry, almonds, salt, baking powder, and baking soda. mix until combined. next add in buttermilk and mix. do not over mix
• place on a lightly floured countertop and gently fold a couple times and form into a circle. place on baking sheet or tawah. cut into rectangular shapes and place in preheated oven
• allow to bake for about 30-35 minutes or until golden brown
• remove from oven allow to cool before glazing
• best served fresh
• enjoy!

Other related recipes

Now that you have tried our Christmas Fruit Scones recipe, be sure to check out other related recipes.

• Savory Scones Recipe
• Light Fruit Cake

The post Christmas Fruit Scones appeared first on Spice Island Cooking.