• https://youtu.be/Jx2Z4SthEnQ

Ingredients

• 1/4 cup mauby bark
• 8-10 cups water
• cinnamon sticks
• star annis
• cloves
• orange peel
• sugar to taste
• 1/2 teaspoons vanilla extract

Instructions

• in a pot, add 4 cups water and then add in spices and mauby bark. allow to boil for about 15 minutes
• once boiled. allow to cool completely before straining.
• pour extract into a large mug and add remaining water, vanilla extract and sweetened to taste. store in fridge overnight to allow the flavours to combine together and served chilled
• enjoy!

The post Mauby Drink appeared first on Spice Island Cooking.

• 2 lbs sorrel
• 3 bay leaves
• 1/4 teaspoon whole cloves
• star anise
• 3 small cinnamon sticks
• lime juice
• lime peel
• alcohol (optional)
• 5 cups water

Instructions

• remove seeds from sorrel. wash sorrel leaves thoroughly. in a pot, add water and spices. bring to a boil. add washed sorrel leaves and bring to a boil.
• once the sorrel comes to a boil, remove from heat and allow to sit overnight before straining. strain and sweetened to taste. place in fridge until chilled before drinking or simple add ice cubes.
• enjoy!

The post Sorrel Drink appeared first on Spice Island Cooking.